food retail disinfection

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Disinfection services for food retail

The COVID-19 pandemic has begun to shape a new landscape of concerns for the food retail industry. Grocery stores and supermarkets continue to face shortages of products from suppliers and changing customer shopping habits including a high demand for grocery delivery.

Statistics about concerns for food retail

Maybe you have always been focused on providing customers with safe food but creating a healthy, hygienic store environment is now more critical than ever – and your employees and customers are watching.

Disinfection for food retail

Rentokil understands the challenges that come with maintaining a safe and clean environment for their employees and customers in the current climate.

Our Disinfection Service is designed to create a healthier shopping experience for retail stores by implementing precautionary hygiene measures, adhering to state or municipal mandates, or responding to specific COVID-19 exposure incidents.

Using our advanced Liquid Dispersal Technology and EPA-registered, List N formula, our certified Specialists will conduct broad surface disinfection of your store, treating all hard, non-porous surfaces and high-touch contact points. For sensitive equipment and packaged food areas, we conduct a surface wipe down to avoid inadvertent contact with the disinfectant.

Schedule Your Disinfection Service

What level of protection does your store need?

Concerns around COVID-19 have led to a fast proliferation of disinfection services, leading many businesses to wonder exactly what they need to do. As part of a global business services company, Rentokil has tapped into expertise from around the world to create a flexible service that can be applied to nearly any business. Every Rentokil Disinfection Service is customized because no two food retail stores have the same needs. Our experts will work with you to understand your store, processes, and needs so that we can determine the appropriate level of disinfection and protection.

Targeted areas for food retail

Our team has compiled a thorough list of high-touch contact points found it food retail stores which include but are not limited to:

  • ATMs
  • Bagging areas & dividers
  • Cash registers
  • Carts & dollies
  • Computers & printers
  • Conveyor belts
  • Coolers
  • Counters & shelves
  • Credit card stations
  • Display cases
  • Doors, frames, handles, knobs & push bars
  • Handrails
  • Faucets & sinks
  • Garbage cans & lids
  • Lottery & vending machines
  • Pallet jacks
  • Service desks
  • Tabletops & chairs
  • Toilets


 

Continue to put the health and safety of your staff and customers first by partnering with Rentokil through our proven, highly effective Disinfection Service. Don’t hesitate, contact us today.

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