Stored Product Insects (SPIs) are a physical risk to businesses which operate within the food industry such as food processors and food retail companies. They are regarded as the most expensive pests where a single infestation from a SPI can...
With a “Zero Tolerance†requirement in your food processing plant, the agile and hungry pests that plague the food processing industry, are constantly knocking on your door. In the form of rodents, flies and cockroaches, these...